Hot Calabrian. Italian Hot Soppressata Salami made with Fiery Calabrian Chilis
• Made in United States
• Shelf life: 12–24 months
• Storage: Shelf-stable
• Weight: 5.33 oz
Ingredients Pork, Salt, Chili Less Than 1% of the Following: Paprika, White Pepper, Black Pepper, Turbinado Sugar, Celery Juice Powder, Water, Lactic Acid Starter Culture
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